Perfectly Crusted Parmesan Tilapia
Perfectly Crusted Parmesan Tilapia
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Ingredients
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3/4 cup grated Parmesan cheese
1/2 cup Bread Crumbs
2 teaspoons paprika
1 TBSP Lemon Juice
1 tablespoon chopped fresh parsley
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salt and ground black pepper to taste
4-5 tilapia fillets
2-3 Tablspooons of olive oil
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Directions:
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1.
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Preheat oven to 400 degrees F (200
degrees C). Line a baking sheet with aluminum foil.
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2.
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Mix Parmesan cheese, bread crumbs,
paprika, dill and parsley in a shallow dish; season with salt and pepper.
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3.
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Drizzle tilapia fillets with olive
oil and dredge in the Parmesan cheese mixture. Place fillets onto the
prepared baking sheet.
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4.
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Bake in preheated oven until the
fish flakes easily with a fork, 10 to 13 minutes.
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These dishes look amazing! Thanks so much for sharing these great recipes!
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